17 Best Meat Markets and Butcher Shops in Minnesota and Western Wisconsin

By Mike Marcotte

Updated September 2026

From summer sausage and beef sticks to steaks, brats and wild game processing, Minnesota is filled with locally owned meat markets and old-fashioned butcher shops worth a visit.

To find some of the favorites, I asked followers on the Give Me The Mike Facebook page and Minnesotans on Reddit to name the meat markets and butcher shops they recommend. The 17 shops below received the most votes, with locations across Minnesota and Western Wisconsin.

Some are known for award-winning sausage and jerky, while others specialize in fresh cuts, custom processing or products you won’t find at a typical grocery store.

Use this guide to find a meat market near you—or turn it into a Minnesota road trip. If your favorite is missing, leave a comment at the bottom of the page.

How I chose these meat markets

To build this list, I asked followers of the Give Me The Mike Facebook page and Minnesotans on Reddit to share their favorite meat markets and butcher shops.

The businesses below received the most recommendations. This is a community-driven list, not a formal taste test or editorial ranking.

Have a favorite that should be included? Leave a comment and share your recommendation.

The best meat markets and butcher shops in Minnesota and Western Wisconsin

Click a meat market below to visit its website, or keep scrolling for more information about all 17 shops.

1. Schmidt’s Meat Market — Nicollet

319 Pine St., Nicollet, MN 56074

Schmidt’s Meat Market has been serving Nicollet since 1947. The family-owned Southern Minnesota meat market offers fresh meats, specialty sausages, deli meats, cheeses and salads. Schmidt’s is also known for its old-fashioned summer sausage and offers custom butchering and wild game processing.

Website: Schmidt’s Meat Market

2. Thielen Meats of Pierz — Pierz

310 N. Main St., Pierz, MN 56364

Thielen Meats of Pierz has been producing fresh and smoked meats for more than a century. The employee-owned meat market is known for its home-smoked bacon and carries steaks, sausage, jerky, snack sticks, brats, pork, chicken, seafood and more. More than 100 varieties of fresh and smoked sausage are made at the Pierz shop.

Website: Thielen Meats of Pierz

3. Thielen Meats of Little Falls — Little Falls

300 13th St. NE, Little Falls, MN 56345

Thielen Meats of Little Falls has been a family-owned meat market since 1989. Its 60-foot full-service meat counter features fresh beef, pork and poultry along with sausage, seafood, deli meats and cheeses. The shop also offers meat packs and processing services.

Website: Thielen Meats of Little Falls

Also on Give Me The Mike…
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4. Hackenmueller’s — Robbinsdale

4159 W. Broadway Ave., Robbinsdale, MN 55422

Hackenmueller’s is an old-school Twin Cities butcher shop with roots in Robbinsdale dating back generations. The meat market specializes in locally sourced fresh meats, premium cuts, fresh sausages, specialty hams and ground meats. It also offers meat packages for customers looking to stock their freezers.

Website: Hackenmueller’s

Also on Give Me The Mike…Hackenmueller’s provides the meat for one of the best meat raffles in Minnesota

5. Louie’s Finer Meats — Cumberland, Wisconsin

2025 Superior Ave., Cumberland, WI 54829

Family-owned Louie’s Finer Meats has been serving Cumberland since 1970. The western Wisconsin meat market offers more than 100 varieties of bratwurst, more than 40 varieties of flavored chicken breasts, gourmet hamburger patties, jerky, snack sticks, summer sausage, bacon and ham. Louie’s also offers wild game processing, custom curing and smoking and an extensive selection of ethnic sausages.

Website: Louie’s Finer Meats

Also on Give Me The Mike…
The Saint Paul butcher shop only promoted by word of mouth

6. Greg’s Meats — Hampton

6028 250th St. E, Hampton, MN 55031

Greg’s Meats has been serving the Hampton area for more than 40 years. The shop is known for its sausages and smoked meats and says it has produced 260 state and national champion products since 1987. Shoppers will find jerky, snack sticks, summer sausage, breakfast meats, fresh meats, bratwurst and homemade hot dogs.

Website: Greg’s Meats

Also on Give Me The Mike…Greg’s provides the meat for one of the best pizzerias in Minnesota

7. Mike’s Butcher Shop — West St. Paul

1104 S. Robert St., West St. Paul, MN 55118

Mike’s Butcher Shop is a neighborhood butcher shop on Robert Street in West St. Paul. Its meat counter includes fresh cuts along with convenient grill-ready options such as kabobs. The shop also offers bulk meat packages for customers looking to stock up.

Website: Mike’s Butcher Shop

8. McDonald’s Meats — Clear Lake

8601 Main Ave., Clear Lake, MN 55319

McDonald’s Meats has been serving customers in Clear Lake since 1914. Known as “The Jerky Stop,” the family business carries 26 varieties of jerky and more than 60 varieties of fresh and smoked sausage, along with a full-service meat counter. McDonald’s also offers custom beef and pork processing, year-round wild game processing and smoking for fish and game birds.

Website: McDonald’s Meats

9. RJ’s Meats — Hudson, Wisconsin

1101 Coulee Road, Hudson, WI 54016

RJ’s Meats is a family-owned Hudson meat market offering beef, pork and poultry along with select cuts of veal and lamb. The shop makes its own fresh, cured and smoked sausages as well as hams and bacon. RJ’s also offers venison and wild game processing.

Website: RJ’s Meats

10. Pekarna Meat Market — Jordan

119 Water St., Jordan, MN 55352

Pekarna Meat Market is a longtime downtown Jordan butcher shop offering fresh butcher cuts, meats and cheese. The small-town meat market has generations of history in the community and remains a destination for traditional meat-market favorites.

Website: Pekarna Meat Market

Also on Give Me The Mike…
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11. Osseo Meat Market & Deli — Osseo

344 County Road 81, Osseo, MN 55369

Osseo Meat Market & Deli has been in business for more than 150 years. The old-fashioned meat market offers fresh cuts, homemade sausage, bacon, ham, jerky and beef sticks along with specialty chops and steaks. It also has a deli, catering, freezer meat packs and wild game processing for deer, elk and moose.

Website: Osseo Meat Market & Deli

12. Cathy Mackenthun’s Meats & Deli — St. Bonifacius

4275 County Road 92, St. Bonifacius, MN 55375

Cathy Mackenthun’s Meats & Deli continues a family meat-market tradition that spans four generations. The St. Bonifacius shop makes smoked meats, sausages, jerky, brats, meat pies, braunschweiger, bacon and ham. Its selection also includes fresh beef cuts and foods from local and regional producers.

Website: Cathy Mackenthun’s Meats & Deli

Also on Give Me The Mike: Saint Bonifacius home to one of the 5 best coffee shops in Minnesota

13. Everett’s Foods — Minneapolis

1833 E. 38th St., Minneapolis, MN 55407

Everett’s Foods has been family-owned and operated in south Minneapolis since 1956. The full-service butcher and grocery store carries traditional cuts along with harder-to-find meats. Ribs, chicken, sausages and other products are smoked regularly in two smokehouses located at the store.

Website: Everett’s Foods

14. St. Joseph Meat Market — St. Joseph

26 First Ave. NW, St. Joseph, MN 56374

St. Joseph Meat Market has been serving Central Minnesota for nearly a century with fresh meats and homemade sausages. The shop makes more than 150 kinds of sausage and more than 60 kinds of brats, ranging from traditional varieties to flavors such as wild rice, dill pickle and blueberry wild rice. Custom butchering and venison processing are also available.

Website: St. Joseph Meat Market

15. Grundhofer’s Old-Fashioned Meats — Hugo

15449 Forest Blvd. N, Hugo, MN 55038

Grundhofer’s Old-Fashioned Meats in Hugo is especially well known for its creative bratwurst flavors. The shop offers more than 100 brat flavors, including its famous Gummy Bear Brat, along with more than 20 varieties of beef sticks and a selection of other fresh and smoked meats.

Website: Grundhofer’s Old-Fashioned Meats

Also on Give Me The Mike: one of the best restaurants for Broasted chicken in Minnesota is also in Hugo

16. Brine’s Market & Deli — Stillwater

1790 Washington Ave. S., Stillwater, MN 55082

Brine’s Market & Deli has been a Stillwater institution since 1958. Its butcher counter features hand-cut steaks, pork chops, fresh ground beef, brats, hot dogs, sausages, beef sticks and specialty cuts. The family-owned market also operates a deli and catering business.

Website: Brine’s Market & Deli

17. Wick’s Meat Shoppe — Kandiyohi

209 N. 4th St., Kandiyohi, MN 56251

Wick’s Meat Shoppe operates a full retail meat counter in Kandiyohi with fresh cuts of beef, chicken and pork. The Minnesota Association of Meat Processors also lists Wick’s as offering custom processing and deer processing in addition to its retail meat business.

Facebook: Wick’s Meat Shoppe

Also on Give Me The Mike…
The best Broasted chicken in Minnesota

Frequently asked questions about Minnesota meat markets

What are some of the best meat markets in Minnesota?

Popular meat markets and butcher shops in Minnesota include Schmidt’s Meat Market in Nicollet, Thielen Meats in Pierz and Little Falls, Hackenmueller’s in Robbinsdale, Greg’s Meats in Hampton, McDonald’s Meats in Clear Lake, Osseo Meat Market & Deli in Osseo and St. Joseph Meat Market in St. Joseph.

Which Minnesota meat markets offer wild game processing?

Several shops on this list offer wild game or venison processing, including Schmidt’s Meat Market, Thielen Meats of Pierz, McDonald’s Meats, Osseo Meat Market & Deli, St. Joseph Meat Market and Wick’s Meat Shoppe. RJ’s Meats in Hudson, Wisconsin, also offers wild game processing.

Where can I buy homemade sausage in Minnesota?

Many Minnesota meat markets make their own sausage, including Schmidt’s Meat Market, Thielen Meats, Hackenmueller’s, Greg’s Meats, McDonald’s Meats, St. Joseph Meat Market and Grundhofer’s Old-Fashioned Meats. Some shops offer dozens—or even more than 100—different varieties.

Which Minnesota meat markets are known for jerky and beef sticks?

McDonald’s Meats in Clear Lake is especially well known for jerky, while Greg’s Meats, Osseo Meat Market & Deli, Cathy Mackenthun’s Meats & Deli and Grundhofer’s Old-Fashioned Meats also offer jerky, beef sticks or snack sticks.

What is the difference between a butcher shop and a meat market?

The terms are often used interchangeably. A butcher shop typically focuses on cutting and preparing fresh meat, while a meat market may also sell smoked meats, sausage, jerky, deli items, cheeses, frozen meat packages and other specialty foods. Many of the businesses on this list offer both traditional butcher services and a broader meat-market selection.

Is your favorite meat market missing? Leave a comment!

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While you’re here, take a moment to read how I adapted after losing both parents before I was 25 years old and my journey with epilepsy.

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